This was the first in a series of coming workshops to promote bilingual
skills in all Durst Employees. To
celebrate the first of May we had a
luncheon of burritos and a Green Salad, with Ice cream for dessert. Gloria Don
Lucas gave a workshop in English and Spanish introducing common phrases and
pronouns to use. For practice, both ethnicities reciprocated back and forth in
the new language terms presented. ¡Está bien!
